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Bird's-eye view to improve farming

Researchers at ºÚÁϳԹÏÍø are aiming to improve the quality of fresh produce by designing autonomous drones that are capable of providing farmers with real-time data about crop health, soil moister levels and livestock numbers. Researchers and students form the School of Agriculture and Food Sciences are working closely with local farmers to design custom-made drones to assist with a wide range of agricultural circumstances.